THE WHY: WHY PEOPLE CHOOSE A LIFE IN HOSPITALITY ALPINE CULINARY GROUP | HOSPITALITY LEADERSHIP & CULTURESeptember 23, 2026 Hospitality asks for early mornings, late nights, weekends, and holidays — and the best people in this industry wouldn't trade it. This is the Why behind that choice. The Drive No one ends up in hospitality by accident and stays for the paycheck. The hours are long, the pay rarely matches the effort, and the job follows you home in ways an office job d